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Mutiara Restaurant

Penang Chicken Satay

(1/2 dozen)

Appetiser

$10.50

Lucky Money Bags

(5 pcs)

Appetiser

Pastry wrapped with butter-minced chicken & vegetables

$9.00

Hainanese Vegetarian Spring Rolls

(2 pcs)

Appetiser

$9.00

Fish Toast

(4 pcs)

Appetiser

Deep fried mince fish on coated seasame bread. Every bit as delicious and addictive.

$10.00

Malaysian Fried Tofu Salad

Appetiser

Bean sprout, cucumber & lettuce top with sweet chilli sauce and peanut

$9.00

Mutiara Combination Platter

Appetiser

Satay, money bag, spring rolls & prawn fritters cracker

$13.50

Chicken Sweet Corn Soup

Soup

$8.00

Spicy

Tom Yum Soup

(Chicken or Prawn)

Soup

$8.00

Seafood Soup

Soup

Diced scallop, prawn, mussel & Chinese mushroom cooked with a hint of sherry

$9.50

Mutiara Special Curry

Main Courses

Chef’s own special curry paste combined with traditional spices & coconut cream

$21.50

Rendang Kampung

(Beef or Chicken)

Main Courses

Traditional country style cooking of thick and spicy coconut curry. This piquant dish is timeless favourite throughout Malaysia. Popular dish with unique flavour.

$22.00

Sambal

Main Courses

A blend of shrimp paste, chilli & spices cooked in traditional Malaysian style. Unforgettable strong & unique flavour!

$19.50

Lamb Shank Stew

Main Courses

Potatoes, ginger, spring onion & Chinese mushroom with brown sauce

$27.50

Exotic Sizzling Platter

Main Courses

Your choice of meat sizzled to your delight, served in a tangy sauce cooked with peanut, light chilli & tomato sauce

$21.50

Ayam Kapitan

Main Courses

Unique thick chicken curry finish with crispy shallots & drops of lemon juice

$22.00

Nyonya Claypot

Main Courses

Choice of meat slowly cooked with light spices, bean sauce with touch of chilli. Chef specialty!

$18.50

Assam Curry Fish

Seafood

Tomato, pineapple, okra & onion cook with tamarind juice and Malaysian spices

$23.50

Spicy

Ikan Bakar

Seafood

Spicy marinated fish fillet or whole fish grilled in banana leaves then toped with wild fire sauce. Highly recommended!

$23.00

Kum Heong (Aromatic Prawn)

Seafood

Your choice of seafood double with lemon grass, curry leaves & blend with special sauce

$23.50

Spicy

Spicy and Sour Fish

Seafood

Deep fried fish with spicy & sour sauce garnish with juliened cucumber

$23.00

Malaysian Chilli Prawn

Seafood

Succulent tiger prawns tossed with Mutiara’s special sweet chilli sauce

$26.50

Butter Prawns (Malaysian Style)

Seafood

Prawns fried in butter, egg yolk, garlic, green chilli and super fragrant curry leaves then topped with crispy desiccated coconut. The fresh curry leaves contributes an irreplaceable fragrance to this dish.

$27.50

Sotong Belada

Seafood

Deep fried squid with salt, pepper & chilli paste

$23.50

Sapi Lada Hitam

Assorted Cuisine

Wok fried slices of tender beef with Sherry, ground black pepper and celery, carrot and onion

$21.50

Mango Beef or Chicken

Assorted Cuisine

Stir fried with mango chutney and seasonal vegetables

$21.50

Chicken Cashew Nuts

Assorted Cuisine

$21.50

Kum Heong Kai (Aromatic Chicken)

Assorted Cuisine

Crispy Chicken double fried with lemon grass, curry leaves & herbs serve with special sauce

$21.50

Chicken with Plum Sauce

Assorted Cuisine

Crispy chicken with diced vegetables finished with tangy plum sauce

$21.50

Ayam Limau (Lemon Chicken)

Assorted Cuisine

Crispy chicken serve with home made lemon sauce

$21.50

Sayur Masak Lemak

Green Corner

Malaysian traditional cooking of vegetables simmered in seasoned coconut cream and tumeric sauce with touch of chilli paste

$18.50

Gado-Gado

Green Corner

Steamed vegetables accompanied with bean curd and hard boiled egg then topped with our special peanut sauce

$18.50

Stir Fried Seasonal Vegetables with Oyster Sauce

Green Corner

$18.50

Double Fried Beans

Green Corner

Stir-fried crispy beans with chicken minced, Chinese mushroom with touch of chilli paste

$19.50

Salted Fish Egg Plant

Green Corner

Wisk fried egg plant, wisk salted fish, chili, cheese mushroom & chicken

$19.50

Cauliflowers with Salt and Pepper

Green Corner

$18.50

Mamak Noodles (Malaysian Indian style)

Noodles, Rice and Roti

Fried yellow noodles with assorted meat, bean curd, potato with chilli & tomato sauce then sprinkled with crush peanut

$19.50

Mee Goreng (Malay style)

Noodles, Rice and Roti

Fried yellow noodles with assorted meat, bean sprout, egg and soy sauce

$19.50

Penang Char Kwey Teow

Noodles, Rice and Roti

Fried rice noodle with assorted meat, bean sprout, egg and soy sauce

$19.50

Lemak Laksa

Noodles, Rice and Roti

Yellow noodles or vermicelli serve in spicy coconut gravy with bean sprout, bean curd and garnish with cucumber & pineapple

$19.50

Char Ho-Fun

Noodles, Rice and Roti

Stir-fried flat rice noodles with chicken, prawn, mussels, scallops and vegetables in savory egg gravy

$22.50

ClayPot Noodles

Noodles, Rice and Roti

Crispy egg noodles served in heat-warming clay pot, with tender chicken, prawns, egg & vegetables simmered in delicious say & oyster soup

$20.00

Penang Hokkien Char (Bami Goreng)

Noodles, Rice and Roti

Fried yellow noodles with chicken, prawn & Bok Choy in very tasty gravy. Penang hawker style.

$19.50

Nasi Goreng

Noodles, Rice and Roti

Malay style savory fried rice with assorted meat, egg & vegetables

$19.50

Nasi Lemak

Noodles, Rice and Roti

Coconut rice served with anchovies, prawns, egg and peanut with Mutiara special sambal sauce

$19.50

Lemak Rice (Fragrant Coconut Rice)

Side Orders

$4.00

Steamed Jasmine Rice

Side Orders

$2.50

Roti Canai (flaky Indian bread)

Side Orders

$4.00

Garlic Roti Canai

Side Orders

$4.50

Malaysian Fried Tofu Salad (Vegetarian)

Vegetarian

Bean sprout, cucumber & lettuce top with sweet chilli sauce and peanut

$9.00

Nyonya Claypot Vegetables with Bean Curd

Vegetarian

Vegetables & bean curd slowly cooked with light spices, bean sauce with touch of chili. Chef specialty!

$18.50

Sayur Masak Lemak (Vegetarian)

Vegetarian

Malaysian traditional cooking of vegetables simmered in seasoned coconut cream and turmeric sauce with touch of chili paste

$18.50

Stir Fried Vegetables with Salt & Pepper

Vegetarian

$18.50

Pepper & Salted Cauliflower

Vegetarian

$18.50

Panner Masak Merah

Vegetarian

Chef’s special spicy creamy chilli sauce with rich flavor. This give the Feta Cheese with its subtle heat from the chilli sweet and Sour taste from the tomato combine with creaminess from cream

$19.50

Spicy

Spicy Tofu

Vegetarian

Sauté tofu with vegetables (onions, beans, peas, capsicum & radish) with Chef’s special chilli beans sauce

$19.50

Services

Pickup
Delivery
Table Booking

Opening Hours

Monday

11:30 am - 2:30 pm

5:30 pm - 10:00 pm

Tuesday

11:30 am - 2:30 pm

5:30 pm - 10:00 pm

Wednesday

11:30 am - 5:30 pm

5:30 pm - 10:00 pm

Thursday

11:30 am - 2:30 pm

5:30 pm - 10:00 pm

Friday

11:30 am - 2:30 pm

5:30 pm - 10:00 pm

Saturday

11:30 am - 2:30 pm

5:30 pm - 10:00 pm

Location

66 Ponsonby Road, Ponsonby, Auckland, New Zealand

Phone

09 376 2759

Contact Us